Amanda Henry
Hoogleraar
- Naam
- Prof. dr. A.G. Henry
- Telefoon
- 071 5277844
- a.g.henry@arch.leidenuniv.nl
- ORCID iD
- 0000-0002-2923-4199
Amanda Henry is hoogleraar aan de Faculteit der Archeologie en bijzonder hoogleraar Naturalis aan de Faculteit Archeologie.
Zie voor meer informatie de Engelstalige profielpagina van Amanda Henry.
Hoogleraar
- Faculteit der Archeologie
- FdA Sciences
- Ahituv H., Henry A.G., Melamed Y., Goren-Inbar N., Bakels C.C., Shumilovskikh L., Cabanes D., Stone J.R., Rowe W. F. & lperson-Afil N. (2025), Starch-rich plant foods 780,000 y ago: evidence from Acheulian percussive stone tools, Proceedings of the National Academy of Sciences 122(3): e2418661121.
- Liao J.W., Allen E., Henry A.G., Laffoon J.E., Li M., Liu D. & Sheng P. (2025), Millet stable isotopes reveal the advance of agricultural practices in the core political regions of early imperial China, Catena 257: 109148.
- Liao J.W., Henry A.G., Liu D., Allen E., Liu L. & Sheng P. (2025), Revealing Coix lacryma-jobi var. lacryma-jobi (Job’s tears) in Han Dynasty burials with evidence from phytolith identification, Vegetation History and Archaeobotany : .
- Reidsma F.H. & Henry A.G. (2025), Exploring landscape burning as the earliest active use of fire. In: Dusseldorp G.L., Chu W., BakelsC. & Soressi M. (red.), Intent on the Paleolithic: papers in honour of Prof. Dr. Wil Roebroeks. Analecta Praehistorica Leidensia nr. 55. Leiden: Sidestone Press. 147-158.
- Gur-Arieh S., Eisenmann S., Henry A.G., Lucas M., Lenz D., Paxinos P., Weber H., Morandi L.F., Stone J.R., Schultz M., Roberts P. & Stockhammer P.W. (2024), Reconstructing dietary practices at Tell Kamid el-Loz (Lebanon) during the Bronze and Iron Age III / Persian to Hellenistic periods using plant micro-remains from dental calculus and stable isotope analysis of bone collagen, Archaeological and Anthropological Sciences 16: 127.
- Bartholdy B.P., Hasselstrøm J.B., Sørensen L.K., Casna M., Hoogland M., Historisch Genootschap Beemster & Henry A.G. (2024), Multiproxy analysis exploring patterns of diet and disease in dental calculus and skeletal remains from a 19th century Dutch population , Peer Community Journal 4: e46.
- Rampelli S., Gallois S.L., D’Amico F., Turroni S., Fabbrini M., Scicchitano D., Candela M. & Henry A.G. (2024), The gut microbiome of Baka forager-horticulturalists from Cameroon is optimized for wild plant foods, iScience 27(3): 109211.
- Velsko I.M., Gallois S.L., Stahl R., Henry A.G. & Warinner C. (2023), High conservation of the dental plaque microbiome community across populations with differing subsistence strategies and levels of market integration, Molecular Ecology 32(14): 3872-3891.
- Bartholdy B.P., Velsko I.M., Gur-Arieh S., Fagernäs Z., Warinner C. & Henry A.G. (2023), Assessing the validity of a calcifying oral biofilm model as a suitable proxy for dental calculus. [overig].
- Bartholdy B.P., Hasselstrøm J.B., Sørensen L.K., Casna M., Hoogland M.L.P., Beemster H.G. & Henry A.G. (2023), Multiproxy analysis exploring patterns of diet and disease in dental calculus and skeletal remains from a 19th century Dutch population. [overig].
- Salazar-García D.C., Warinner C., Eerkens J.W. & Henry A.G. (2023), The potential of dental calculus as a novel source of biological isotopic data. In: Beasley M.M. & Somerville A.D. (red.), Exploring human behavior through isotope analysis. Interdisciplinary Contributions to Archaeology. Cham: Springer. 125-152.
- Bartholdy B.P., Henry A.G. & Reidsma F.H. (2023), FAIR sharing is caring. [conferentie poster].
- Bartholdy B.P. & Henry A.G. (2022), Investigating biases associated with dietary starch incorporation and retention with an oral biofilm model, Frontiers in Earth Science 10: 886512.
- Power R.C., Henry A.G., Moosmann J., Beckmann F., Temming H., Roberts A. & Le Cabec A. (2022), Synchrotron radiation-based phase-contrast microtomography of human dental calculus allows nondestructive analysis of inclusions: implications for archeological samples, Journal of Medical Imaging 9(3): 031505.
- Ahituv H. & Henry A.G. (2022), An initial key of starch grains from edible plants of the Eastern Mediterranean for use in identifying archaeological starches, Journal of Archaeological Science: Reports 42: 103396.
- Fagernäs Z., Salazar-García D.C., Haber Uriarte M., Avilés Fernández A., Henry A.G., Lomba Maurandi J., Ozga A.T, Velsko I.M. & Warinner C. (2022), Understanding the microbial biogeography of ancient human dentitions to guide study design and interpretation, FEMS Microbes 3: xtac006.
- Power R.C., Henry A.G., Moosmann J., Beckmann F., Temming H., Roberts A. & Le Cabec A. (2022), Synchrotron radiation-based phase-contrast microtomography of human dental calculus allows nondestructive analysis of inclusions: implications for archeological samples, Journal of Medical Imaging 9(3): 031505.
- Williams F.L., Schmidt C.W., Henry A.G., Droke J.L., Becam G. & De Lumley M.A. (2022), Inferring the diet of La Quina 5 using dental microwear texture analysis and plant microremains from dental calculus. Hlusko L. (red.), American Journal of Biological Anthropology. 91st Annual Meeting of the American Association of Biological Anthropologists 23 maart 2022 - 1 april 2022 nr. 177: Wiley. 197.
- Bartholdy B.P., Gur-Arieh S. & Henry A.G. (2022), The real deal? : Validation of a dental calculus model using FTIR. Hlusko L. (red.), American Journal of Biological Anthropology. 91st Annual Meeting of the American Association of Biological Anthropologists 23 maart 2022 - 1 april 2022: Wiley. 11.
- L'Engle Williams F., Schmidt C.W., Henry A.G., Discamps E., Droke. J.L., Becam G. & De Lumley M.-A. (2022), The Ice Age diet of the La Quina 5 Neandertal of southwest France, L'Anthropologie 126(4): 103056.
- Van Casteren A., Codd J.R., Kupczik K., Plasqui G., Sellers W.I. & Henry A.G. (2022), The cost of chewing: the energetics and evolutionary significance of mastication in humans, Science Advances 8(33): .
- Chen T., Hou L., Jiang H., Wu Y. & Henry A.G. (2021), Starch grains from human teeth reveal the plant consumption of proto-Shang people (c. 2000-1600 BC) from Nancheng site, Hebei, China, Archaeological and Anthropological Sciences 13: 153.
- Gallois S.L., Heger T., Henry A.G. & Andel T.R. van (2021), The importance of choosing appropriate methods for assessing wild food plant knowledge and use: a case study among the Baka in Cameroon, PLoS ONE 16(2): e0247108.
- Fellows Yates J.A, Velsko I.M., Aron F., Posth C., Hofman C.A., Austin R.M., Parker C.E., Mann A.E., Nägele K., Arthur K.W., Arthur J.W., Bauer C.C., Crevecoeur I., Cupillard C., Curtis M.C., Dalén L., Díaz-Zorita Bonilla M., Díez Fernández-Lomana J.C., Drucker D.G., Escribano Escrivá E., Francken M., Gibbon V.E., González Morales M.R., Grande Mateu A., Harvati K., Henry A.G., Humphrey L., Menéndez M., Mihailović D., Peresani M., Rodríguez Moroder S., Roksandic M., Rougier H., Sázelová S., Stock J.T., Straus L.G., Svoboda J., Teßmann B., Walker M.J., Power R.C., Lewis C.M., Sankaranarayanan K., Guschanski K., Wrangham R.W., Dewhirst F.E., Salazar-García D.C., Krause J.C., Herbig A. & Warinner C. (2021), The evolution and changing ecology of the African hominid oral microbiome, Proceedings of the National Academy of Sciences 118(20): e2021655118.
- Salazar-García D.C., Power R.C., Rudaya N., Kolobova K., Markin S., Krivoshapkin A., Henry A.G., Richards M.P. & Viola B. (2021), Dietary evidence from Central Asian Neanderthals: a combined isotope and plant microremains approach at Chagyrskaya Cave (Altai, Russia), Journal of Human Evolution 156: 102985.
- Chen T., Hou L., Jiang H., Wu Y. & Henry A.G. (2021), Starch grains from human teeth reveal the plant consumption of proto-Shang people (c. 2000–1600 BC) from Nancheng site, Hebei, China, Archaeological and Anthropological Sciences 13: 153.
- Gallois S. & Henry A.G. (2021), The cost of gathering among the Baka Forager-Horticulturalists from southeastern Cameroon, Frontiers in Ecology and Evolution 9: 768003.
- Chen T., Hou L.L., Jiang O.G., Wu Y. & Henry A.G. (2021), Starch grains from human teeth reveal the plant consumption of proto-Shang people (c. 2000-1600 BC) from Nancheng site, Hebei, China, Archaeological and Anthropological Sciences 13: 153.
- Salazar-García D.C., Power R.C., Rudaya N., Kolobova K., Markin S., Krivoshapkin A., Henry A.G., Richards M.P. & Viola B. (2021), Dietary evidence from Central Asian Neanderthals: a combined isotope and plant microremains approach at Chagyrskaya Cave (Altai, Russia), Journal of Human Evolution 156: 102985.
- Gallois S.L., Heger T., Andel T.R. van, Sonké B. & Henry A.G. (2020), From Bush Mangoes to Bouillon Cubes: Wild Plants and Diet among the Baka, Forager-Horticulturalists from Southeast Cameroon, Economic Botany 74: 46-58.
- Bartholdy B.P., Reidsma F.H. & Henry A.G. (2020), Build-A-Calculus: Experimental dietary research on in vitro dental calculus. Leiden: WILEY (Leiden University). [overig].
- Gallois S., Andel T. van, Heger T., Sonké B. & Henry A.G. (2020), Comparing Apples and Pears: the Hidden Diversity of Central African Bush Mangoes (Irvingiaceae), Economic Botany 74: 178-194.
- Devereux E.J., Paine O.C.C., Ryder C., Wigley-Coetsee C., Codron J., Codron D., Sponheimer M. & Henry A.G. (2020), Hominin dietary implications of plant nutritional properties from the southern African Lowveld. WILEY. [overig].
- Van Casteren A., Plasqui G., Codd J.R., Sellers W.I., Kupczik K. & Henry A.G. (2020), Masticating in Maastricht: Quantifying the energetic cost of chewing in humans and its evolutionary significance. WILEY. [overig].
- Gallois S. & Henry A.G. (2020), The cost of gathering: Food choices and energy expenditure among the Baka, a forager-horticultural society from south-eastern Cameroon. WILEY. [overig].
- Henry A.G. (2020), Handbook for the Analysis of Micro-Particles in Archaeological Samples. Interdisciplinary Contributions to Archaeology. Switzerland: Springer Nature.
- Henry A.G. (2020), Starch grains as markers of diet and behavior. In: Henry A.G. (red.), Handbook for the Analysis of Micro-Particles in Archaeological Samples. Switzerland: Springer Nature. 97-116.
- Henry A.G. (2020), Other microparticles: volcanic glass, minerals, insect remains, feathers and other plant parts. In: Henry A.G. (red.), Handbook for the Analysis of Micro-Particles in Archaeological Samples. Interdisciplinary Contributions to Archaeology. Switzerland: Springer Nature. 289-295.
- Rodriguez-Rojas F., Borrero-Lopez O., Constantino P.J., Henry A.G. & Lawn B.R. (2020), Phytoliths can cause tooth wear, Journal of The Royal Society Interface 17(172): 20200613.
- Henry A.G. (2020), Handbook for the analysis of micro-particles in archaeological samples. Interdisciplinary Contributions to Archaeology. Cham: Springer International Publishing.
- Henry A.G., Hutschenreuther A., Paine O.C.C., Leichleiter J., Codron D., Codron J., Loudon J., Adolph S. & Sponheimer M. (2019), Influences on plant nutritional variation and their potential effects on hominin diet selection, Review of Philosophy and Psychology 261: 18-30.
- Juhola T., Henry A.G., Kirkinen T., Laakkonen J. & Väliranta M. (2019), Phytoliths, parasites, fibers, and feathers from dental calculus and sediment from Iron Age Luistari cemetery, Finland, Quaternary Science Reviews 222: 105888.
- Paine O.C.C., Koppa A., Henry A.G., Leichliter J.N., Codron D., Codron J., Lambert J.E. & Sponheimer M. (2019), Seasonal and habitat effects on the nutritional properties of savanna vegetation: Potential implications for early hominin dietary ecology, Journal of Human Evolution 133: 99-107.
- Mercader J., Akeju T., Brown M., Bundala M., Collins M.J., Copeland L., Crowther A., Dunfield P., Henry A., Inwood J., Itambu M., Kim J.-J., Larter S., Longo L., Oldenburg T., Patalano R., Sammynaiken R., Soto M., Tyler R. & Xhauflair H. (2018), Exaggerated expectations in ancient starch research and the need for new taphonomic and authenticity criteria, FACETS 3(1): 777-798.
- Power R.C., Salazar-García D.C., Rubini M., Darlas A., Havarti K., Walker M., Hublin J.-J. & Henry A.G. (2018), Dental calculus indicates widespread plant use within the stable Neanderthal dietary niche, Journal of Human Evolution 119: 27-41.
- Henry A.G., Büdel T. & Bazin P.-L. (2018), Towards an Understanding of the Costs of Fire, Quaternary International 493: 96-105.
- Henry A.G., Devereux E.J. & Bartholdy B.P. (2018), European Society for the Study of Human Evolution 2017: old sites, new methods, Evolutionary Anthropology 27(1): 5-6.
- Paine O.C.C., Koppa A., Henry A.G., Leichliter J.N., Codron D., Codron J., Lambert J.E. & Sponheimer M. (2018), Grass leaves as potential hominin dietary resources, Journal of Human Evolution 117: 44-52.
- Pomstra D.R. & Henry A., Archaeologist Diederik Pomstra's ild Food Experiment Series of 31 vlogs on Youtube from 17th of October-17th of December. Archaeologist Diederik Pomstra's ild Food Experiment. Youtube: M.J.Pot (University of Leiden). [blog].
- Henry A.G. (2017), Neanderthal cooking and the costs of fire, Current Anthropology 58(S16): S329-S336.
- Hutschenreuther A., Watzke J., Schmidt S., Büdel T. & Henry A.G. (2017), Archaeological implications of the digestion of starches by soil bacteria: interaction among starches leads to differential preservation, Journal of Archaeological Science: Reports 15: 95-108.
- Henry A.G., Hudson H.F. & Piperno D.P. (2017), Cooked Starch Database: Figshare. [dataset].
- Lucas P.W., Omar R., Al-Fadhalah K., Almusallam A.S., Henry A.G., Michael S., Arockia Thai L., Watzke J., Strait D.S., Casteren A. van & Atkins A.G. (2017), Tooth wear: A response to "Scratching the surface: A critique of Lucas et al. (2013)'s conclusion that phytoliths do not abrade enamel" [J. Hum. Evol. 74 (2014) 130-133], Journal of Human Evolution 102: 75-77.